As I mentioned, Saturday was a NOVA meeting. Tom was off socializing with Sakura Con folks, so he missed out on the field trip to one of our favorite restaurants, Mugi. The review I just linked to mentions one of their heavenly specialties, Softshell Crab Roll. If you are ever in the area, go to Mugi for this alone. They always take awhile to serve, but it is worth the wait.
Also mentioned in the review is I Love Sushi, which I've been to a few times but not recently. It's also really good, and the dessert, Green Tea Ice Cream, is too cool to be missed.
In the past few years, I've gained a bit of weight. Perhaps now you can see why 
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